Ingredients:
2-1/4 cups sifted cake flour
2-1/2 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
1-1/4 cups sugar
½ cup shortening
1 cup mashed ripe bananas (2 or 3)
1 teaspoon vanilla
2 large eggs
½ cup buttermilk
-For Mousse Filling
½ cup (120ml) hot water
4 tablespoons (30gr) unsweetened cocoa powder
½ teaspoon instant espresso coffee
1 ½ cup (260gr) bittersweet chocolate chips
2 cups (480ml) heavy cream, cold
2 tablespoons sugar
1/3 cup Nutella
Instructions: Kat Sini
